Natural bay cockles 111g Penmarch
Discover authentic Breton flavors with these natural cockles from Pointe de Penmarc'h! Packed fresh and carefully selected, they retain all their marine flavors. Perfect for enhancing your seafood pasta, creating a delicious gratin, or brightening up your tapas. A concentrated dose of iodine and Finistère artisanal tradition to enjoy hot or cold, anytime!
Prix de vente |
53,68 € |
Description
Canned cockles (Cerastoderma edule), caught and packaged using traditional Breton methods. Ready-to-eat product, ideal as an appetizer, salad, or seafood dish.
Characteristics
- Weight: 0.120 kg
- Ingredients: Mackerel fillets (Scomber scombrus) cooked in court-bouillon (carrot, onion, leek, peppers, parsley, garlic, bay leaf, cloves, chili pepper), Water, Salt
- Allergens: Fish
- Legal name: Natural shells
- Storage conditions: Store in a dry place away from heat. Once opened, keep refrigerated and consume quickly.