Plant cover Milk MLK 45% 1kg Linnolat
Discover Linnolat's MLK 45%, a plant-based revolution with an irresistibly creamy texture. This 100% vegan chocolate combines the richness of cocoa with the sweetness of roasted almonds, enhanced by a touch of Madagascar vanilla. Perfect for artistic molding, silky coatings, or smooth ganaches, it will appeal to both ethical enthusiasts and discerning chocolatiers.
Prix de vente |
31,24 € |
Description
A plant-based alternative to milk chocolate, handcrafted from almonds and cocoa beans. Suitable for molding, coating, ganaches, and decorations thanks to its crystallization similar to conventional milk chocolate (working temperature 31-32°C).
Characteristics
- Weight: 1.000 kg
- Ingredients: Cocoa (45%) (cocoa butter, cocoa mass), Sugar, Partially defatted almond, Glucose, Sunflower lecithin, Vanilla extract, Camargue salt
- Allergens: Nuts (almonds)
- Legal name: MLK 45% MILK 1kg LINNOLATE
- Storage conditions: Store between 16°C and 18°C
- Best before date: 18 months from the date of production (store between 16-18°C)