Bahibé milk chocolate bar, 46% pure Dominican, 70g, Valrhona
Discover this exceptional chocolate from the Valrhona range: 46% pure origin Dominican Republic cocoa, dominated by intense cocoa notes softened by milk, enriched with hints of cereals and ripe fruits for a refined balance between power and sweetness.
Prix de vente |
88,65 € |
Description
Milk chocolate “pure origin” Dominican Republic 46% cocoa minimum, developed by Valrhona with beans from the Duarte province, with notes of cocoa, cereals and ripe fruits.
Characteristics
- Weight: 0.070 kg
- Ingredients: Sugar, cocoa butter, whole milk powder, cocoa beans from the Dominican Republic, emulsifier: sunflower lecithin, natural vanilla extract.
- Allergens: May contain traces of gluten.
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Nutritional values:
Energy (kJ): 2468
Energy (kcal): 594
Total Fat (g): 43
Saturated Fat (g): 26
Total Carbohydrate (g): 40.8
Carbohydrate (g): 39.6
Dietary Fiber (g): 4.32
Protein (g): 8.91
Salt (g): 0.22 - Legal name: Milk chocolate (minimum 46% cocoa solids, pure cocoa butter) – Bahibé 46% – 70g – Valrhona
- Storage conditions: Store at 16-18 °C in a cool, dry place.
- Use-by date: 8 months
- Best before date: 15 months