Valrhona Azélia Milk Chocolate 35% Bean 250g
Immerse yourself in a world of sensory delights with Valrhona Azélia 35% chocolate: the perfect harmony of cocoa, milk, and roasted hazelnuts. Its melt-in-your-mouth texture and nostalgic Gianduja aromas make it the ideal partner for indulgent pastries, creamy ice creams, or simply enjoyed on its own. A classic reimagined by the expertise of top chefs.
Prix de vente |
48,60 € |
Description
Indulgent milk chocolate with 35% cocoa and 13.6% hazelnuts, ideal for molding, ganache and pastries. Quick-melting nibs.
Characteristics
- Weight: 0.250 kg
- Ingredients: sugar, cocoa butter, whole milk powder, hazelnuts 13.6%, cocoa beans, skimmed milk powder, sunflower lecithin, natural vanilla extract
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Allergens: Milk.
May contain: gluten, egg, soy. -
Nutritional values:
Energy (kJ): 2478
Energy (kcal): 596
Total Fat (g): 43.6
Saturated Fat (g): 21.8
Total Carbohydrate (g): 40.0
Carbohydrate (g): 39.0
Protein (g): 9.29
Salt (g): 0.24
Dietary Fiber (g): 3.31 - Legal name: milk chocolate with hazelnuts (minimum 35% cocoa, pure cocoa butter).
- Storage conditions: 16-18°C
- Best before date: 12 months