Green Angelica 1kg
Discover the authentic taste of Provence with these exceptional candied angelica sticks! These delicately fragrant green sticks will enhance your cakes, brioches, and other pastries. Their melt-in-your-mouth texture and subtle aniseed flavor make them a key ingredient for reinventing classic recipes. A must-have among artisanal candied fruits!
Price per kg |
16,28 € |
Description
Candied green angelica sticks, used in pastry making for cakes and brioches. A rare, typically Provençal product.
Characteristics
- Weight: 1.000 kg
- Ingredients: Angelica (approximately 51%), Glucose-fructose syrup, Acidity regulator: citric acid (E330), Preservative: sulfur dioxide (E220), Colours: E150a (caramel) and E133 (brilliant blue)
- Allergens: Sulfites
-
Nutritional values:
Per 100g
Energy (kJ): approx. 1200
Energy (kcal): approx. 280
Total Fat (g): < 0.5
Saturated Fat (g): < 0.3
Total Carbohydrate (g): 68
Carbohydrate of Sugars (g): 57
Protein (g): 1
Salt (g): 0.3 - Legal name: GREEN ANGELICA 1kg MARLIAGUES
- Storage conditions: Store in a cool, dry place away from light. Once opened, store in an airtight container to preserve product quality.
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