Kappa sodium carrageenan “PF” (E407) 125g jar
Discover Louis François "PF" Kappa Sodium Carrageenan, the secret of chefs for perfect textures. This powerful plant-based gelling agent enhances your desserts with rapid setting and impeccable stability.
Prix de vente |
92,20 € |
Description
Louis François "PF" Kappa Sodium Carrageenan – 125 g. Natural gelling agent extracted from red algae, ideal for flans, creams and dairy desserts.
Characteristics
- Weight: 0.125 kg
- Ingredients: Carrageenan E407 (gelling agent), sugar, sodium orthophosphate E339
- Allergens: Absence
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Nutritional values:
Energy (kJ): 2313
Energy (kcal): 553
Protein (g): 0.95
Total Fat (g): 0.11
Saturated Fat (g): 0.06
Total Carbohydrate (g): 4.97
Carbohydrate (sugars) (g): 4.97
Dietary Fiber (g): 56.02
Salt (g): 2.31 - Legal name: Kappa Carrageenan (E407)
- Storage conditions: Store away from moisture and direct light, in a cool, dry place.
- Best before date: The exact best before date is indicated on the packaging.