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Cream of tartar, 200g jar

Prix :

7.33 €

                                                                                                                                                                                         

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Cream of tartar, 200g jar

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Elevate your sweet creations with Louis François Cream of Tartar. This natural ingredient ensures firm meringue, smooth confectionery, and a perfect texture, for pastries worthy of the finest chefs.

7.33 € 7.33 EUR 7.33 €

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Prix de vente
43,88 €

Expedition: 2-3 open days

Description

Louis François Cream of Tartar is a natural stabilizer, ideal for strengthening the stability of whipped egg whites, preventing sugar crystallization and promoting the formation of invert sugar in confectionery.

Characteristics

  • Weight: 0.200 kg
  • Ingredients: 100% potassium acid tartrate (E336)
  • Legal name: Cream of tartar (E336) – Potassium acid tartrate
  • Storage conditions: Store in a cool, dry place.
    Close the container tightly after each use.
  • Best before date: The exact best before date is indicated on the packaging.