Xoco Nica Brown dark chocolate 65% 1kg

The Nica Brown 65% dark chocolate by XOCO is an exceptional couverture chocolate, celebrated for its uniquely expressive aromatic character and remarkably silky texture. Sourced through a short, fully traceable supply chain, this 65% chocolate stands out for its rich intensity and outstanding versatility in professional pastry and chocolate work.

A dark chocolate with a remarkable aromatic profile

Nica Brown 65% is crafted from a single-variety cacao grown in the heart of Central America. This cacao naturally develops deep, layered aromatic notes:

• blue fruit nuances (blueberry, blackberry),

• spiced undertones,

• a subtle woodsy quality,

• hazelnut and cinnamon accents,

  resulting in a round, elegant, and well-balanced chocolate.

Its creamy, melt-in-the-mouth texture makes it an ideal ingredient for:

• ganaches,

• molding and enrobing,

• mousses and creams,

• chocolate cookies, cakes, and entremets.

Consistent quality, ideal for artisan makers

Thanks to its perfect fluidity, this 65% couverture chocolate delivers effortless workability and the batch-to-batch consistency that chocolatiers, pastry chefs, and bakers rely on. Its intense fragrance and long, lingering finish yield creations with a clean, authentic flavor.