Barry Baker's Sticks 500 1.6kg
Discover Barry's baking sticks for irresistible chocolate croissants! These dark sticks, with a minimum of 44% cocoa, maintain their perfect texture during baking. The ideal size (8 cm) allows for precise measurements and delicious results every time. Certified professional quality, optimal strength, and a balanced flavor to elevate your creations.
Prix de vente |
13,68 € |
Description
Heat-resistant extruded sticks for making chocolate croissants, pain au chocolat, and other pastries. Professional 8cm size, ready to use.
Characteristics
- Weight: 1.600 kg
- Ingredients: sugar, cocoa mass, cocoa butter, soy lecithin, vanillin
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Allergens: Soy
May contain milk -
Nutritional values:
Energy (kJ): 2078
Energy (kcal): 497
Total Fat (g): 25.6
Saturated Fat (g): 15.3
Total Carbohydrate (g): 57.2
Carbohydrate (g): 54.5
Protein (g): 5.0
Salt (g): 0.01
Dietary Fiber (g): 7.9 - Legal name: Extruded dark chocolate sticks, heat-resistant, for pastries
- Storage conditions: Store in a dry place away from heat
- Best before date: 24 months