SILVER GELATIN 180b 400 sheets 1kg CONDIFA
Sébalcé Silver (Argent) gelatine in 180 Bloom sheets, pork origin, in the professional box of 400 sheets. Thin and clear, the sheets add no colour and no taste. Use them for mousses, bavarois, panna cotta, jellies and aspics.
Price per kg |
42,95 € |
Description
Silver (Argent) is the middle grade of the Sébalcé range, a Condifa brand: 180 Bloom, between Gold at 200 Bloom and Bronze at 150 Bloom. It is 100% pork gelatine in sheets, 400 to a resealable 1 kg box, which works out at 2.5 g per sheet. With Sébalcé, one sheet sets the same amount whatever the grade; only the weight changes. If your recipe counts sheets, keep the same number. If it gives a weight of Gold gelatine, multiply it by 1.25 to switch to Silver.
To use, soak the sheets in cold water for a few minutes, squeeze them out, then melt them without boiling before folding them in. Once soaked, they can also go straight into a hot mixture at around 70 °C. The maker suggests 10 to 12.5 g per kilo for a mousse or bavarois, 12.5 to 15 g per litre for a panna cotta and 25 to 30 g per litre for a jelly or aspic. On the savoury side, it sets terrines and deli jellies.
Keep the box closed in a cool, dry place. This size suits pastry chefs and caterers who work with gelatine every week. You will also find it on the shelves of our shop, 58 rue Tiquetonne, Paris.
Characteristics
- Weight: 1.000 kg
- Ingredients: Pork gelatine 100%.
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Nutritional values:
Energy (kJ): 1516
Energy (kcal): 357
Total fat (g): 0
Saturated fat (g): 0
Total carbohydrates (g): 0
Sugars (g): 0
Dietary fibre (g): 0
Protein (g): 86
Salt (g): 1.2 - Legal name: Silver gelatine (Gélatine Argent)
- Best before date: Before opening, store in a cool, dry place. Once opened, usable until the expiry date.
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