Kappa sodium carrageenan 1kg Louis Francois
Discover the secret to a smooth texture with Kappa sodium carrageenan. Ideal for flans and dairy desserts, this gelling agent ensures a perfect consistency.
Prix de vente |
59,37 € |
Description
A natural, plant-based gelling agent used primarily in the preparation of flans, puddings, and other dairy desserts.
Characteristics
- Weight: 1.000 kg
- Ingredients: Carrageenan E407, Dextrose
- Allergens: Absence
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Nutritional values:
Energy (kJ): 2313
Energy (kcal): 553
Protein (g): 0.95
Total Fat (g): 0.11
Saturated Fat (g): 0.06
Total Carbohydrate (g): 4.97
Carbohydrate (sugars) (g): 4.97
Dietary Fiber (g): 56.02
Salt (g): 2.31 - Legal name: Kappa E407 Carrageenan
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Storage conditions: Store in a cool, dry place.
Close the container tightly after each use. - Best before date: The exact best before date is indicated on the packaging.