Valrhona Jivara Milk Chocolate 40% Bean 1kg
Discover Jivara 40%, Valrhona's flagship chocolate that has been revolutionizing milk chocolate since 1995. Its Ecuadorian and Ghanaian beans enhance intense cocoa aromas, combined with a milky sweetness and captivating malty finishes. A must-have for discerning chefs seeking the perfect balance between richness and creaminess in their ganaches and coatings.
Prix de vente |
36,40 € |
Description
Milk chocolate couverture with 40% cocoa, featuring cocoa, malty and vanilla notes. Developed in 1995 using beans from Ecuador and Ghana for a unique aromatic signature.
Characteristics
- Weight: 1.000 kg
- Ingredients: Cocoa butter, whole milk powder, sugar, cocoa beans, brown sugar, natural vanilla extract, soy lecithin, barley malt extract
- Allergens: Milk, Soy, Gluten, Nuts (possibility)
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Nutritional values:
Energy (kJ): 2438
Energy (kcal): 586
Total Fat (g): 40.90
Saturated Fat (g): 24.60
Total Carbohydrate (g): 44.70
Carbohydrate (g): 43.70
Protein (g): 8.20
Salt (g): 0.23
Dietary Fiber (g): 3.11 - Legal name: Milk couverture chocolate (minimum 40% cocoa, pure cocoa butter)
- Storage conditions: Store in a dry place between 15°C and 18°C
- Best before date: Check the packaging (usually 12-18 months depending on storage)